₱60.00
Sambal goreng ati is a sauce for stir frying crispy chicken or liver and potatoes. A popular dish originating from Java. This dish can be served alone, or part of a large meal (mixed rice, yellow rice or rijstaffel). The ingredients for the spice mixture are pepper, lime leaves, galangal, chilies, shallots, garlic.
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Sambal goreng ati is a sauce for stir frying crispy chicken or liver and potatoes. A popular dish originating from Java. This dish can be served alone, or part of a large meal (mixed rice, yellow rice or rijstaffel). The ingredients for the spice mixture are pepper, lime leaves, galangal, chilies, shallots, garlic.
| Weight | 0.054 kg |
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