Description
Bumbu bali is a delicious dish, suitable for beef, poultry, eggs, fish or tofu and potatoes for vegetarians. The main ingredient is cooked in a mixture of spices and chopped tomatoes until the sauce thickens. Eaten with rice. The spices for Balinese seasoning are shallots, garlic, ginger, sauces, and chilies. Suitable for Vegetarian Dishes
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